Cold Food Holding

Countertop Cream Server w/Ice Packs

  • Description
The Cream Server provides maximum service in a compact space, without electricity. It's designed to hold bulk cream at a safe temperature in your coffee station for hours while the gleaming stainless steel design signals quality and cleanliness to your customers. The Cream Server is constructed of a stainless steel exterior, one-piece seamless plastic interior and foamed-in-place polyurethane insulation.
 
Dispense directly from the included (3-quart/2.8 L) stainless steel jar. To keep your cream or other dairy products cold, use the two included Eutectic Ice Packs (one for use and one for your freezer).

The stainless steel pump works with fingertip ease. Plus, investment cast valve bodies and welded joints offer more corrosion resistance and durability.  Maximum stroke yields a 1-oz (30 mL) serving with gauging collars provided to reduce the yield in 1/4-oz (7 mL) increments.

Standard features include:
            • Stainless steel construction with insulation for efficiency 
            • Stainless steel pump wtih captured valve balls to eliminate loss
            • 1-oz (30 mL) stroke with easy-to-adjust portion control in 1/4-oz (7 mL) increments
            • Stainless steel jar with a 3 qt (2.8 L) capacity 
            • 2 Round Eutectic Ice Packs 94013
            • Click Here for spec PDF Spec sheet
            • 2 year warranty 

Countertop Cream Server w/Hold Cold Jars

  • Description

The Cream Server provides maximum service in a compact space, without electricity. It's designed to hold bulk cream at a safe temperature in your coffee station for hours while the gleaming stainless steel design signals quality and cleanliness to your customers. The Cream Server is constructed of a stainless steel exterior, one-piece seamless plastic interior and foamed-in-place polyurethane insulation.

Dispense directly from the (2 3/4-quart/2.6 L) HOLDCOLD™ Jars. HOLDCOLD™ Jars are constructed of durable ABS plastic and filled with a non-toxic refrigerant gel. They hold cream below 41 degrees F (5 degrees C) for up to 12 hours, when placed in an insulated unit and filled with refrigerated product.

The stainless steel pump works with fingertip ease. Plus, investment cast valve bodies and welded joints offer more corrosion resistance and durability. Maximum stroke yields a 1-oz (30 mL) serving with gauging collars provided to reduce the yield in 1/4-oz (7 mL) increments

Standard features include:

            • Stainless steel construction with insulation for efficiency 
            • Stainless steel pump wtih captured valve balls to eliminate loss
            • 1-oz (30 mL) stroke with easy-to-adjust portion control in 1/4-oz (7 mL) increments
            • 2 HOLDCOLD™ Jars (1 black, 1 white) for cooling up to 12 hours without the hassle of ice
            • Click Here for spec PDF Spec sheet
            • Two year warranty

Espresso Cream Holder w/Cold Packs

  • Description
The Espresso Cream Holder is designed to hold bulk cream at a safe temperature in conjunction with an expresso machine while the gleaming stainless steel design signals quality and cleanliness to your customers.  Many high volume machines are equipped with a hose that can be inserted into a milk supply to draw milk for the frothing operation. This hose can be inserted into the 5/16ths of an inch (7.9 mm) hole on top. The Espresso Cream Holder is constructed of a stainless steel exterior, one-piece seamless plastic interior and foamed-in place polyurethane insulation.

Standard features include:
            • Stainless steel construction with insulation for efficiency 
            • Stainless steel jar with a 3-qt (2.8 L) capacity
            • 2 Round Eutectic Ice Packs 94013 
            • 2 Year warranty
            • Click Here for spec PDF Spec sheet
            • Draw from the included (3-quart/2.8 L) stainless steel jar. To keep your dairy products cold, use the two included Eutectic Ice Packs (one for use and one for your freezer)